What Does It Take To Make The World’s Best Kitchen Knife? A single-minded dedication to perfection and performance. These qualities are epitomized by the Chef’sChoice® name. Our Trizor® cutlery is in a class by itself. Its secret is the unique Trizor® steel, which has higher tensile strength and hardness than conventional cutlery. Measured at Rockwell 60 on the hardness scale (compared to 55 for other leading brands), it is the key to our cutlery’s sharper edges and superior edge retention. Trizor® knives stay sharper up to 10 times longer than other U. S. or German cutlery. Chef’s Choice® Trizor® Professional 10X® cutlery is fully forged and hand-crafted in the U. S. A. The chef’s knife bolster is uniquely tapered, allowing sharpening of the full blade so that it maintains its optimum shape for the life of the knife. The textured polymer handle on every Trizor® knife is seamlessly formed onto the full-length tang, eliminating bacterial contaminati
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